Use with burgers, chicken, just about anything!
Tomato Relish (Level 1)
8 cups chopped very ripe tomatoes
1 cup chopped celery
1 large onion chopped
1 green bell pepper chopped
1 cup apple cider vinegar
1 cup agave nectar
2 teaspoons paprika
2 tablespoons salt
1 tablespoon mustard seed
1 tablespoon pickling spices
Combine the tomatoes, celery, onion and bell pepper in a colander and drain for
an hour.
Combine the rest of the ingredients in a saucepan and bring to a boil. Let boil
for 5 minutes, then remove from stove.
Cool the sauce and then pour over the tomato mixture in a bowl. Stir to combine
and let stand overnight.
Store in covered jars in the fridge.
Enjoy!
Foxye
Somersizing since 01/03