Sunday, September 30, 2007

Sweet & Sour Cole Slaw

This one is SO EASY!

Sweet & Sour Cole Slaw (Level 1)

1 small head red cabbage
1 small head white cabbage
5 tablespoon white vinegar
5 tablespoon sugar substitute (I use Whey Low)
1/3 cup Hellmann's mayonnaise

Chop both heads of cabbage and put in large serving bowl.

In a small bowl mix the vinegar and sugar. Then add the mayonnaise and mix. (It will be lumpy).

About an hour before serving, fold the dressing into the slaw and mix thoroughly. Chill.

DO NOT ADD SALT & PEPPER!

Enjoy!
_________________
Foxye

A smile is a curve that sets everything straight.